Soy

Included in the State Register for the Middle Volga (7) region. Recommended for cultivation in the Republic of Tatarstan. Ripening period from very early to early. The plant is of an indeterminate type of development, of medium height, semi-erect. Pubescence of the main stem is reddish brown. The lateral leaflet of a compound leaf is pointed-ovate. The flower is purple. Seeds are small – medium, elongated, yellow, with a yellow scar. The time to bloom is very early to early. The mass of 1000 seeds is 137.5 g. The content of protein in seeds is 34.0%, fat is 23.5%. The height of the plants is 63.0 cm. The height of the lower bean attachment is 8.6 cm. The average seed yield in the region is 18.9 c / ha. The maximum seed yield – 35.7 c / ha – was obtained at the Staro-Sindrovsky State Administration of the Republic of Mordovia in 2015. The growing season is 101 days.

Included in the State Register for the Middle Volga (7) region. Early ripe. The plant is determinate, semi-compressed, with gray pubescence. Lateral leaves are oval, green, medium in size. The flower is white. The mass of 1000 seeds is 124.0-166.6 g. The bean is light brown. The seeds are elongated, yellow, with a brown scar. The height of attachment of the lower bean is 10-15 cm. The average seed yield in the region is 12.5 c / ha. The maximum yield of 28.1 c / ha was obtained in 2004 in the Ulyanovsk region. The protein content in seeds is 27.4-37.6%, fat is 21.7-24.2%. Resistant to lodging and shedding. In some years it had a tendency to a mid-early ripening period. No disease lesions were noted during the trial.

Included in the State Register for the Middle Volga (7) region. Recommended for cultivation in the Penza and Samara regions. Early ripe. Plant of determinant type of development, low – medium, erect. Pubescence of the main stem is reddish brown. The lateral leaflet of a compound leaf is pointed-ovate. The flower is purple. Seeds are medium in size, elongated, yellow, with a yellow scar. Early flowering time. The mass of 1000 seeds is 153.5 g. The content of protein in seeds is 33.9%, fat is 20.8%. The height of the plants is 67.8 cm. The height of the lower bean attachment is 13.8 cm. The average seed yield in the region is 18.1 c / ha. The maximum seed yield – 30.3 c / ha – was obtained at the Zainsk State Administration of the Republic of Tatarstan in 2015. The growing season is 113 days.

It is included in the State Register for the Central (3), Central Chernozem (5), Middle Volga (7), Ural (9) and Far Eastern (12) regions. Recommended for cultivation in the Amur, Vladimir, Kursk, Lipetsk, Penza, Ryazan, Tula regions. Very early. The plant is of an indeterminate type of development, low – medium, from erect to semi-erect. Pubescence of the main stem is gray. The lateral leaflet of a compound leaf is pointed-ovate. The flower is white. Seeds are medium in size, elongated, yellow, with a yellow scar. The time to bloom is very early to early. The average yield in the Central region is 14.6 c / ha. The maximum yield – 41.8 c / ha – was obtained in 2014 in the Tula region at the Plavsky GSU. The growing season is 106 days. The mass of 1000 seeds is 132.4 g. The content of protein in seeds is 33.4%, fat is 22.9%. The height of the plants is 67.8 cm. The height of the lower bean attachment is 12.2 cm. The average yield in the Central Black Earth Region is 19.8 c / ha. The maximum yield – 36.5 c / ha – was obtained in 2015 in the Lipetsk region at the Lipetsk State Information System. The growing season is 100 days. The mass of 1000 seeds is 147.0 g. The content of protein in seeds is 40.0%, fat is 20.2%. The height of the plants is 77.4 cm. The height of the lower bean attachment is 13.8 cm. The average yield in the Middle Volga region is 17.1 c / ha. The maximum yield – 33.7 c / ha – was obtained in 2015 in the Republic of Tatarstan at the Zainskiy GSU. The growing season is 107 days. The mass of 1000 seeds is 142.7 g. The content of protein in seeds is 34.0%, fat is 22.0%. The height of the plants is 63.6 cm. The height of the lower bean attachment is 14.1 cm. The average yield in the Ural region is 7.7 c / ha. The maximum yield – 21.0 c / ha – was obtained in 2014 in the Chelyabinsk region at the Troitsk State Administration of Ukraine. The growing season is 107 days. The mass of 1000 seeds is 144.3 g. The content of protein in seeds is 29.0%, fat is 23.1%. The height of the plants is 67.8 cm. The height of the lower bean attachment is 17.9 cm. The average yield in the Far East region is 18.4 c / ha. The maximum yield – 25.6 c / ha – was obtained in 2014 in the Khabarovsk Territory at the Amurskiy GSS and in 2015 at the Kirovskiy GSS of the Primorskiy Territory. The growing season is 100 days. The average yield in the Amur region is 18.6 c / ha. The mass of 1000 seeds is 163.3 g. The content of protein in seeds is 38.7%, fat is 22.0%. The height of the plants is 63.4 cm. The height of the lower pod attachment is 13.6 cm.

Included in the State Register for the North-West (2), Central (3) and Central Black Earth (5) regions. Early ripe. In some years it had a tendency to a mid-early ripening period. The plant is determinate, low to medium height, semi-compressed with reddish-brown pubescence. Lateral leaves are oval, light green, medium in size. The flower is purple. Bob is brown. The average weight of 1000 seeds is 137.6-166.3 g. The seeds are elongated, yellow, with a yellow scar. The height of the lower bean attachment is 9.4-14.9 cm. The average yield in the regions was 14.0; 14.0 and 13.8 c / ha, respectively. The maximum seed yield of 22.1 centners / ha was obtained in 2004 at the Zelenograd State Administration of the Kaliningrad Region; 31.6 and 31.5 c / ha, respectively, at the Rybnovsky GSU of the Ryazan region in 2005 and at the Kuzminichesky GSU of the Kaluga region in 2006; 54.8 centners / ha – in 2004 at the Kashirsky GSU of the Voronezh region. The protein content in seeds is 31.5-38.0%, fat is 22.0-23.5%. Resistant to lodging and shedding. During the years of testing in the field, no disease was observed.